Best Places to Eat, Drink & Be Merry

COMMUNITY » In The News | December 15th, 2002

By: Dallas Business Journal Staff


The Metroplex has come to expect the best from Campisi’s, a family-owned restaurant that serves traditional Italian dishes. But the pizza is the real star of this legendary Dallas eatery. It has a crisp layer of crust that carries toppings like fennel-laced sausage, diced slices of salami, bell peppers sliced green onions and salami. And, just to make sure you don’t confuse them with the competition, the pies are cut into rectangles. Though the original Campisi’s Egyptian can boast the longest-lines outside its padded-front door, there are several Campisi outposts in the Metroplex area.

This article was originally published by Dallas Business Journal in December 2002, view the rest of the original here.

Previous Next